Cook mushrooms in bbq sauce, toss w/ penne.
Very yummy!
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Cook mushrooms in bbq sauce, toss w/ penne.
Very yummy!
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Want your kids to eat healthy organic food, as minimally processed as possible?
Step 1: Buy it (or grow it)
Step 2: Wash it off
Step 3: Put it in a bowl on the table.
Bam! Kids will be eating healthy.
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I totally had to document this monstrousity! Which answers a question I’ve always wanted to know-YES, it is possible to make an entirely organic vegan (and edible) gingerbread house.
haha!
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At the end of the garden season the okra is so bountiful, it is easy to get behind in eating it. Never fear, just pop those babies in a freezer bag and cook whenever you get the hankering for okra again.
This batch I took from the freezer bag, added tomato sauce, tomato juice, dill, garlic, etc. and gigantes (giant lima beans) and cooked for a very long time. You’ll know when it is ready as the okra will start to fall apart, or be very tender.
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https://www.etsy.com/shop/goodnessinthecosmos
They very nicely changed this one to be picky kid friendly. Thanks!
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I think this was called a vegan TLT, but I could be mistaken. Kid friendly and approved.
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Best coleslaw! Yum, glad to see the old recipe is back in action, this was deelicious. The sauce on the buffalo wrap was a bit salter than expected, and personally I could have done w/out the diced raw jalapeno pieces, but it was good in a small amount. I gave the 2nd half to someone else who appreciates salty spice more than myself.
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Way too oily and way too salty, but once again, great sauce!
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A pile of grease but man that sauce is fantastic!
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A great sandwich, have it with roasted potatoes on the side
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