One of my favorite Thai dishes is a soup seasoned with lime leaves, galangal root and chili. Make sure you clarify no fish sauce, no chicken broth, no beef broth. Most Thai places will use those ‘cheap flavor’ soup additives. This is not always a safe dish to get.
And of course, real unsweetened sticky rice is used to dip into the soup. That is the final touch, which makes this dish extra hardy 🙂
A perfect dish to share is baked vegan pasta. Pick your favorite organic pasta, make your organic sauce from scratch, and add your favorite cheese substitute.
Personally I like to make my ricotta out of tofu, crumbled and seasoned as my relations traditionally seasoned ricotta. The only difference is what I am seasoning, tofu instead of sickening cow cheese (dairy allergy).
For the topping, I usually do not use fake vegan cheese, but this is what my relatives are used to seeing, so I use it for them.
Homemade organic Vegan Minestrone. Here is a picture just before adding the cooked noodles.
Always add the starches (noodles, rice, etc, whatever you are using) last. Make sure every thing is fully cooked before adding. The pasta will just re-heat itself from the temperature of the soup.
Vegan Cookies from a church cookie walk! Score! Chalk this one up on the rare grand joys in vegan life. Of course, I think they cost 20 something dollars…but it’s supporting good ministries. I’m sure that makes the cookies taste all the better 😉
Cut up your favorite veggies while your organic sushi rice is cooking or cooling.
Easy to make and so yummy to eat. Make your own. Depending on where you live, this might be the best sushi you ever will have. After all, how many other places make it 100% organic 😉
Having a party? Here are some things a vegan drinks.
We had a salty snack party. All this stuff is vegan (except for the organic Amys crackers someone brought- btw dairy is NOT a vegan food item).
It’s easy to buy processed vegan snacks. Just read the labels 🙂
This is a vegan version of the classic Korean bi bim bop. There is an assortment of veggies, cooked, raw and pickled, over rice. The special sauce on the side is not sriracha. I only know of it as bi bim bop sauce. It is very good. most people mix all this together and then eat.
Hanging out with Koreans is the best. Here is an assortment of ..i really can’t remember what they are called. BUT it is an assortment of appetizers that accompanies the meal, Each is a different flavor and vegetables. Some are pickled like kimchi, but others are spicy, or warmed. It all is good!
If I am looking to eat sushi out, there must be avocado rolls! So yum!
What Vegans Eat? Food For A Vegan 